June's Kitchen

College Road near Highway
Corozal Town
422-2559

June's Kitchen is a very popular choice for a great breakfast or lunch. She began this project in June of 2005, and her business has continued to grow because of her food, her service, and her personality. You will truly be a friend and will dine right in her home! Friends even walk right back in to her kitchen to say "Hi!"

June endeavors to please. Usually June herself will take your order, and you can tell her exactly what you want. She will provide you with a menu and prices.

Healthy Eating!

If you are concerned about how you eat, watching salt or fat, June only uses Morton's Lite Salt in her cooking, it has half the sodium. And she bakes, not fries most of her meats.

What's On the Menu?

Almost every day June will have the traditional rice and beans dinner, with your choice of chicken or beef. It is usually served with potato salad and plantain.

Here is a list of what might be offered on a certain day of the week. These are always subject to availability of the foods, and there may be others or something different.

Monday Beef stew or meatballs with rice and beans or white rice
Tuesday Split-peas with pig tail
Wednesday Fish Filet
Thursday Conch Soup
Friday Roast pork or fried chicken with macaroni salad
Saturday Some type of soup, like maybe 0xtail

June loves to have a variety of choices for her customers, and is happy to tell you what she has in the kitchen that you might like. Just ask! She could have a vegetable salad, a macaroni salad, or a vegetable slaw.

Here is a gallery of some of the offerings at June's Kitchen.

If you want an order of homemade bread, rolls or buns, put your order in by Friday, she bakes bread on Saturday. You can usually pick it up mid-morning. Both whole wheat and white bread are available.

June is happy to provide food in quantity and food "to go" is always available.

Call to ask what's on the menu or to put in your order.

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